Moscow Raspberry Mule
The Moscow Raspberry Mule takes the beloved classic Moscow Mule and adds a vibrant burst of raspberry flavor. Served ice-cold in a traditional copper mug, this cocktail is delightfully tart, refreshing, and visually stunning, with a beautiful pink hue. It's the perfect blend of sweet raspberries, crisp vodka, zesty lime, and spicy ginger beer—making it a crowd-pleaser at any gathering.
Moscow Raspberry Mule
The Moscow Raspberry Mule takes the beloved classic Moscow Mule and adds a vibrant burst of raspberry flavor. Served ice-cold in a traditional copper mug, this cocktail is delightfully tart, refreshing, and visually stunning, with a beautiful pink hue. It's the perfect blend of sweet raspberries, crisp vodka, zesty lime, and spicy ginger beer—making it a crowd-pleaser at any gathering.
- Vodka60 ml (2 oz)Use a quality vodka for smoothness
- Fresh lime juice15 ml (0.5 oz)Juice from about half a lime
- Simple syrup15 ml (0.5 oz)Adjust to taste for sweetness
- Fresh raspberries6Plus a few extra for garnish
- Ginger beer120 ml (4 oz)Chilled; use a spicy ginger beer for extra kick
- Ice1 cupCrushed or cubed
- Copper mug
- Jigger
- Bar spoon
- Muddler
- Citrus juicer (optional)
- Strainer
Add fresh raspberries and simple syrup to the copper mug.
Gently muddle the raspberries to release their juices.
Fill the mug with ice.
Pour in vodka and fresh lime juice.
Top off with chilled ginger beer.
Stir gently to combine, making sure the raspberry mixture is well distributed.
Garnish with fresh raspberries and a lime wheel. Serve immediately.
- Bright, refreshing berry flavor perfect for summer sipping
- Visually stunning pink color makes for a beautiful presentation
- Easy to make with simple, fresh ingredients
- Pairs perfectly with a variety of foods, from appetizers to BBQ
- The classic copper mug keeps your drink extra chilled
The Moscow Mule was first concocted in the early 1940s in Los Angeles, a happy accident involving a surplus of vodka and ginger beer. Over the years, creative bartenders have added fresh twists to the classic—one of the most popular being the Raspberry Mule. The addition of muddled raspberries not only gives the drink a gorgeous blush but also infuses it with a summery, berry-forward flavor. This riff has become a favorite for those who love a fruity spin on traditional cocktails.
A few fresh raspberries and a lime wheel. The raspberries add a pop of color and a hint of aroma, while the lime wheel hints at the citrusy notes inside.
Approximate per cocktail: 180 calories, 0g fat, 22g carbohydrates, 1g protein. Contains alcohol and natural sugars from fruit and simple syrup.