Kir Royale
The Kir Royale is the epitome of French elegance in a glass—a sparkling symphony of crisp Champagne kissed with a hint of sweet, dark cassis. This effervescent cocktail dazzles with its delicate bubbles, beautiful ruby hue, and a balance of fruit and floral notes. Ideal for celebrations or a luxurious aperitif, the Kir Royale brings a touch of glamour to any occasion.
Kir Royale
The Kir Royale is the epitome of French elegance in a glass—a sparkling symphony of crisp Champagne kissed with a hint of sweet, dark cassis. This effervescent cocktail dazzles with its delicate bubbles, beautiful ruby hue, and a balance of fruit and floral notes. Ideal for celebrations or a luxurious aperitif, the Kir Royale brings a touch of glamour to any occasion.
- Crème de cassis15 ml (0.5 oz)A sweet, dark blackcurrant liqueur; adjust to taste for sweetness.
- Champagne (or dry sparkling wine)135 ml (4.5 oz)Chilled; use a good-quality brut for best results.
- Champagne flute
- Bar spoon (optional)
- Measuring jigger
Chill your Champagne flute in the freezer for a few minutes.
Pour 0.5 oz crème de cassis into the bottom of the flute.
Gently top with 4.5 oz of chilled Champagne (or sparkling wine). Pour slowly to preserve the bubbles.
If desired, gently stir with a bar spoon to blend. Otherwise, let the bubbles do the mixing!
Garnish with a fresh blackberry or twist of lemon peel, and serve immediately.
- Effortless to make, yet feels luxurious and festive.
- Striking ruby color and lively bubbles make it visually stunning.
- Perfect balance of sweet, tart, and dry flavors.
- Easily customizable with different sparkling wines or fruit liqueurs.
- A quintessential celebratory drink that instantly elevates any gathering.
The Kir Royale traces its roots to Burgundy, France, in the mid-20th century. Named after Canon Félix Kir, a beloved WWII hero and mayor of Dijon, the original 'Kir' was a humble blend of white Burgundy wine and crème de cassis, a blackcurrant liqueur. As Champagne's popularity soared, the classic Kir evolved into the 'Royale,' infusing the celebratory spirit of sparkling wine with the rich fruitiness of cassis. Today, this cocktail is a staple at French soirées, weddings, and brunches, symbolizing sophistication and joie de vivre.
A fresh blackberry or a twist of lemon peel. The garnish adds a burst of color and subtle aroma, enhancing both the visual and sensory experience.
Approx. 120 calories per serving. Contains about 6g carbohydrates (mostly from the cassis). Low in fat and protein. Drink responsibly as it contains alcohol.