Rye Buck
The Rye Buck is a zesty, refreshing highball that combines the spicy depth of rye whiskey with the lively bite of ginger beer and the bright acidity of fresh lime juice. It's a cocktail that balances boldness and refreshment, making it an ideal choice for both whiskey aficionados and those newer to spirit-forward drinks. Served tall over ice, the Rye Buck is a spirited yet sessionable cocktail that shines at any occasion.
Rye Buck
The Rye Buck is a zesty, refreshing highball that combines the spicy depth of rye whiskey with the lively bite of ginger beer and the bright acidity of fresh lime juice. It's a cocktail that balances boldness and refreshment, making it an ideal choice for both whiskey aficionados and those newer to spirit-forward drinks. Served tall over ice, the Rye Buck is a spirited yet sessionable cocktail that shines at any occasion.
- Rye whiskey60 ml (2 oz)Choose a quality rye for best results
- Fresh lime juice25 ml (0.75 oz)Freshly squeezed for bright acidity
- Simple syrup15 ml (0.5 oz)Adjust to taste, optional if your ginger beer is sweet
- Ginger beer120 ml (4 oz)Chilled, spicy style preferred
- Ice1 servingEnough to fill the glass
- Jigger
- Bar spoon
- Highball glass
- Citrus squeezer (optional)
Fill a highball glass with ice.
Add 2 oz rye whiskey, 0.75 oz fresh lime juice, and 0.5 oz simple syrup to the glass.
Top with 4 oz chilled ginger beer.
Gently stir to combine all ingredients.
Garnish with a fresh lime wheel or wedge.
- A perfect balance of spicy, sweet, and tart flavors.
- Easy to make and endlessly refreshing.
- Showcases the unique character of rye whiskey.
- Versatile for any season or occasion.
- Pairs beautifully with a variety of foods, especially spicy fare.
The Buck family of cocktails (also known as Mules) originated in the early 20th century, featuring a spirit, ginger beer, and citrus. While the Moscow Mule made vodka famous in this format, the Rye Buck takes inspiration from pre-Prohibition American whiskey drinks. Rye whiskey, with its peppery kick, was a staple in American bars, and bartenders would often lengthen it with ginger ale or beer for a refreshing sipper. The Rye Buck is a nod to classic American drinking traditions—simple, lively, and always in style.
A fresh lime wheel or wedge, perched on the rim. This not only adds visual appeal but also offers a burst of citrus aroma with each sip.
Estimated per serving: ~180 calories, 0g fat, 17g carbohydrates, 1g protein, contains alcohol. Nutritional values will vary based on the ginger beer and rye whiskey used.