Reposado Negroni
The Reposado Negroni is a contemporary twist on the classic Negroni, swapping out gin for smooth, barrel-aged reposado tequila. This swap brings a warm, earthy complexity and subtle smokiness that mingles beautifully with the bittersweet notes of Campari and sweet vermouth. The result is a cocktail that's both familiar and boldly adventurous, perfect for sipping slowly and savoring every nuance.
Reposado Negroni
The Reposado Negroni is a contemporary twist on the classic Negroni, swapping out gin for smooth, barrel-aged reposado tequila. This swap brings a warm, earthy complexity and subtle smokiness that mingles beautifully with the bittersweet notes of Campari and sweet vermouth. The result is a cocktail that's both familiar and boldly adventurous, perfect for sipping slowly and savoring every nuance.
- Reposado Tequila30 ml (1 oz)Choose a quality reposado for the best flavor.
- Campari30 ml (1 oz)Classic Italian bitter liqueur.
- Sweet Vermouth30 ml (1 oz)Look for a high-quality, rich vermouth.
- Orange peel1For garnish and aromatics.
- Mixing glass
- Bar spoon
- Jigger
- Strainer
- Rocks glass
Fill a mixing glass with ice.
Add 1 oz reposado tequila, 1 oz Campari, and 1 oz sweet vermouth to the glass.
Stir for about 20-30 seconds until well chilled and diluted.
Strain into a rocks glass over a large ice cube.
Express the oils from an orange peel over the drink, then drop it in as a garnish.
- A bold and smoky twist on a classic favorite.
- Perfect balance between bitter, sweet, and earthy flavors.
- Easy to make with just three main ingredients.
- Impresses both tequila lovers and Negroni purists.
- Elegant and visually striking when served over a large ice cube.
The classic Negroni has its roots in early 20th-century Italy, where Count Camillo Negroni asked his bartender to strengthen his favorite cocktail—the Americano—by replacing soda water with gin. The Negroni quickly became an icon. Fast forward to the modern craft cocktail era: bartenders began experimenting with base spirits, and the Reposado Negroni was born. By using reposado tequila, which is aged in oak barrels, the drink gains a unique depth and Mexican flair, making it a favorite among adventurous cocktail enthusiasts.
A fresh orange peel, expressed over the drink to release citrus oils and placed in the glass. This enhances the aroma and adds a bright, zesty note that perfectly balances the cocktail's bitterness.
Approx. 180 calories per serving, with minimal fat and protein. Carbohydrates (mostly from the vermouth and Campari) are around 14g. Alcohol content is about 22% ABV.